Nutrition Facts| Serving Size | ¾ cup | | Calories | 106 | | Total Fat | 2 g | | Saturated Fat | 1 g | | Cholesterol | 5 mg | | Sodium | 63 mg | | Calcium | 157 mg | | Iron | Less than 1 mg |
Ingredients and Preparation| Ingredients | Measures |
|---|
| 1% milk | 2 cups | | Frozen mango juice (or 1 fresh pitted mango) | 4 tablespoons | | Banana | 1 small | | Ice cubes | 2 |
Directions - Put all ingredients into a blender. Blend until foamy. Serve immediately.
|