Munson Health
 
Tuna Salad

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Nutrition Facts

Serving Size½ cup
Calories146
Total Fat7 g
Saturated Fat0 g
Cholesterol25 mg
Sodium158 mg
 

Servings and Times

Servings5
 

Ingredients and Preparation

IngredientsMeasures
Tuna, water pack2 6-ounce cans  
Raw celery, chopped½ cup
Green onions, chopped1/3 cup
Mayonnaise, reduced fat6½ tablespoons
Directions
  1. Rinse and drain tuna for 5 minutes. Break apart with a fork.
  2. Add celery, onion, and mayonnaise and mix well.