Nutrition Facts| Serving Size | 2 tablespoons | | Calories | 23 | | Total Fat | 0 g | | Saturated Fat | less than 0 g | | Cholesterol | 1 mg | | Sodium | 84 mg |
Ingredients and Preparation| Ingredients | Measures |
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| Plain yogurt, nonfat | 8 ounces | | Mayonnaise, nonfat | ¼ cup | | Chives, dried | 2 tablespoons | | Dill, dried | 2 tablespoons | | Lemon juice | 2 tablespoons |
Directions - Mix all ingredients in bowl and refrigerate.
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